Improved Loblolly Pines Better for the Environment, Study Finds
(April 18, 2012) More than 50 years of genetics work to increase loblolly pine production in the Southeast has improved the trees’ ability to act as carbon sinks that mitigate climate change, according to a new study by North Carolina State University researchers.
“We’ve been working to create trees that grow faster and produce more wood, and what this research shows is that at the same time we’re enhancing environmental quality by scrubbing as much carbon out of the atmosphere as we possibly can,” says Dr. John King, an NC State forest ecologist and co-author of a paper published this month in the journal Forest Science.